Soft Brewing Methods for Home - Cold Brew (Mizudashi)

Ali Slotemaker

There are several ways to brew specialty coffee for your morning pick me up and they don't all need expensive equipment either.

The following methods are most common and produce great results with a little trial and error.

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Benefits of Partnering with a Specialty Coffee Roaster

David Patteson
You can buy coffee pretty much anywhere these days. From your local corner shop to a roaster overseas, coffee is everywhere and it can be good but also, not so good. However, the advantages of aligning with a local small batch, artisan roaster lies in their ability to cater to your specific needs and provide personalised service

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Grind Size - Why Does it Matter?

David Patteson
The size of the particles of coffee that are used when brewing or extracting, play a massive part in the end flavour, body, acidity and sweetness. A coffee grind that is too coarse will be result in coffee that is weak, watery, sour and / or salty. However, go too fine and the coffee will taste burnt, ashy and smokey.

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Barista Tip #1 - Invest in a tamp mat

Ali Slotemaker
Being a good barista is all about good technique & attention to detail.  Investing in a good quality corner tamp mat is going to make the world of difference to your technique and give that extra attention to detail. 

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Welcome to our new look website

Ali Slotemaker

We have recently updated our website to make it easier for you to order beans on the go.  Our site is now mobile and tablet friendly. - yay!  We hope you love it as much as we do.  

We have some fun new features which we will be trying out in the next few weeks, so keep an eye out for some promotions coming your way.  

We will also be doing regular blog posts to keep up to date on the least barista techniques and latest bean offerings.   

Cheers

Indy One Crew 

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